Producers

The Pisciculture du Gravas is a garden with its succession of water basins where trout and fountain salmon frolic.Visits possible only by appointment. You can ...

From mid-February to December on the Saturday morning market of Le Vigan. From June to September on the market of Bez-et-Esparon on Wednesday morning. In July ...

Protected by the foothills of the Cévennes, the estate extends over 40 hectares in a preserved natural setting 45 minutes from Montpellier.The freshness of the ...

Cultivated at the foot of Mont Aigoual in the Cévennes National Park. We grow this exceptional food with great passion and care.Visiting hours of the farm:

Audrey and Frédéric welcome you 2 minutes from the town centre of Le Vigan, at the Gaec de la Fabrègue to reveal the secrets of farm life to young and old ...

Created in 2015, the Saisons et Couleurs tree nursery is located in the Aulas valley, at the foot of Mont Aigoual, a few kilometres from Le Vigan.The land is ...

In the heart of the Arre valley, on his family land in the hamlet of Lasfont, Alexandre Racanière, arboriculturist and grafting specialist, has replanted a ...

meat directly from the producer:- aubrac beef- lamb- porkdistribution in the markets:- Saturday morning market at Les Arceaux in Montpellier, farmers' market ...

Agricultural farm located on the hillsides of Aulas. Culture, preparation and preparation with the greatest care on the spot. Handmade jam production with 25 ...

Espelida is a small agro-ecological farm that produces essential oils, floral waters and natural herbal cosmetics. Come and discover our stills, our plants ...

An unusual walkAn ancestral curiosity, protected by the ASDPAC (Association Sauvegarde Et Développement Patrimoine Apicole Cevenol)A natural refuge for the ...

Cévenn'essences produces and transforms aromatic plants in the southern Cévennes, in a traditional way and in organic farming (essential oils, ...